Divy Jyot Foundation provides awareness and guidance services to consumers, entrepreneurs, and food businesses.
We help food businesses understand and complete the process for obtaining FSSAI registrations and licenses.
Basic registration for small-scale operators and startups.
For mid-sized manufacturers, storage units, and retailers.
For importers, multi-state operators, and large units.
Timely renewal support to avoid business interruptions.
Advisory on annual returns, hygiene audits, and inspections.
Build customer trust and operate with complete legal protection. Speak directly to our advisory desk today.
Book Compliance AdvisoryThrough our regular educational programs, we equip schools, colleges, resident associations, and community centers with critical food safety knowledge.
Detecting common adulterants in milk, ghee, oil, spices, and honey.
Understanding legal rights to safe food and consumer protection laws.
Key safety measures for food handling, storage, and sanitation.
Overview of quality rules, declarations, and product labelling.
Minimizing waste, eco-friendly practices, and encouraging healthy eating habits.
Empower your community or students with live, practical tests showing how to spot artificial adulterants.
Request Free WorkshopIf you have bought unsafe food, suspect contamination, or encountered unfair practices, we assist you in standing up for your rights and taking official action.
Identifying signs of adulteration, quality decay, or illegal label tampering.
Learning your protections under FSSAI rules and consumer courts.
Step-by-step drafting and filing guidelines on the FoSCoS portal.
Keeping alert with quality alerts and safe hygiene updates.
Need help reporting adulterated food or filing an FSSAI complaint? Call our support desk for immediate counseling and procedure guidance.
Call Support Desk"Food Safety is not just a regulatory issue – it is a public health responsibility."
Drastically reducing foodborne diseases, toxic reactions, and long-term health complications.
Building transparent systems where buyers can select food items without fear of adulteration.
Encouraging entrepreneurs to adopt clean procurement, packaging, and standard operations.
Creating community-led safety networks that monitor and promote safe food habits locally.
Advancing healthy citizens, clean local production, and environmental responsibility.
Your support funds rapid testing kits, public seminars, and community workshops.